In this case, I was commissioned to illustrate a book about nutrition facts related to mountaineering.

Nutrition and Gastronomy on the Mountain - Nutrició i Gastronomia a Muntanya
Author: Anton Ricard de Messones
Edited by Tushita
To be published in 2025.


At the beginning, I was asked to create practical illustrations as step by step process or Still life sketches featuring a variety of foods in black and white.

However, the project evolved into a more creative collaboration as my proposals pleasantly surprised them. Little by little, I offered them more humorous and engaging illustrations that matched the tone of the project, and in the end, I was commissioned to design the cover as well.